Tasting Notes:
Brown Sugar, Stone Fruit, Honeydew
Body:
4/5
Acidity:
4/5
Sweetness:
3/5
Countries of Origin:
Simbu, Morobe, + Eastern Highlands
Simbu, Morobe, + Eastern Highlands
Varietal(s):
Typica + Bourbon
Typica + Bourbon
Producer(s)
Six K Coffee, Yomborsa Coffee, Palden Coffee, Lahamenegu Mill
Process:
Washed
Washed